Description
Fermentation tanks are containers in which ferments are added to the milk or whey intended for the cheese-making process. The ferments are inoculated into product to act as dominant microflora during cheesemaking processes.
Fermentation tanks are containers in which ferments are added to the milk or whey intended for the cheese-making process. The ferments are inoculated into product to act as dominant microflora during cheesemaking processes.
