PLANTS FOR DAIRY FOOD AND PHARMACEUTICAL INDUSTRY

PLANTS

WHEY PROCESSING AND RICOTTA

Preriscaldatore siero

WHEY HEAT EXCHANGER

TECNOLAT heat exchanger allows to reach the whey optimal temperature before ricotta production.

caldaia doppiofondo fissa

SEMISPHERICAL DOUBLE JACKETED VATS WITH PRESSURIZED STEAM CIRCULATION

The semispherical double jacketed vats, made in stainless steel AISI 304, allows a quick whey heating, and the particular shape improves the natural outcropping of the product. The ricotta outcrops in a natural way (only with the heat). The vats can be either fixed or overturning.

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DOPPIO FONDO A CULLA COIBENTATO, foto esterna

CRADLE DOUBLE JACKETED VATS

Made in stainless steel AISI 304. The shape (semicylindrical) allows optimal heating of the product, also thanks to the introduction of a steam diffuser along the longitudinal axis of the vat. It is also used for milk coagulation in the production of soft cheeses. The particular geometry reduces the dimension.

flocculatore

FLOCCULATION VATS

Flocculation vats are suitable for big productions of industrial ricotta.
They are heat-insulated and made in stainless steel AISI 304. Bottom and side are jacketed to increase temperature and reach flocculation temperature. Conical bottom to permit an easier ricotta discharge. Optional: direct steam injection on the bottom of the vat.

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nastro_ricotta

HOT WATER EQUIPEMENT

TECNOLAT, for ricotta draining and drying, provide a vat, entirely made in stainless steel AISI 304, with a belt system that ensures the desired draining and drying of the product.

PIANO PORTA RICOTTA

RICOTTA COLLECTING PLATFORMS

TECNOLAT ricotta collecting platforms are entirely made of stainless steel AISI 304.

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CAPPA ASPIRANTE

COWL WITH CENTRIFUGAL FAN

TECNOLAT cowls are entirely made of stainless steel AISI 304. They are used to suck steam producing during ricotta production.

ecocream / ecoclear

SKIMMERS

TECNOLAT commercializes various models of skimmers, for many dairy industry applications.

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